UNIT 4: MARKETING PRINCIPLES

UNIT 4: MARKETING PRINCIPLES Unit 4: Unit code: QCF level: Credit value: Marketing Principles F/601/0556 4 15 credits • Aim This unit aims to provide learners with understanding and skills relating to the fundamental concepts and principles that underpin the marketing process. • Unit abstract This is a broad-based unit which gives learners the opportunity […]

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UNIT 3: ORGANISATIONS AND BEHAVIOUR

UNIT 3: ORGANISATIONS AND BEHAVIOUR Unit 3: Unit code: QCF level: Credit value: Organisations and Behaviour H/601/0551 4 15 credits • Aim The aim of this unit is to give learners an understanding of individual and group behaviour in organisations and to examine current theories and their application in managing behaviour in the workplace. • […]

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BTEC HND UNIT 1: BUSINESS ENVIRONMENT

UNIT 1: BUSINESS ENVIRONMENT Get Assignment Help with hndassignmenthelp@gmail.com Aim The aim of this unit is to provide learners with an understanding of different organisations, the influence of stakeholders and the relationship between businesses and the local, national and global environments. • Unit abstract Organisations have a variety of purposes that depend on why they […]

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Unit 12: Hospitality Operations Management

Unit 12: Hospitality Operations Management Unit code: H/601/1795 – QCF level: 5 Credit value: 15 • Aim This unit enables learners to gain understanding of the operational and economic characteristics, product development, pricing and profitability concepts and gain skills to analyse and improve operational performance in hospitality. • Unit abstract This unit is designed to […]

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UNIT 29: HEALTH PROMOTION

UNIT 29: HEALTH PROMOTION     Unit 29: Health Promotion   Unit code: J/601/1675   QCF level: 5     Credit value: 15             Aim   This unit aims to provide learners with an understanding of the influences on health in a modern society and also the factors which influence […]

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UNIT 28: WORK-BASED EXPERIENCE

UNIT 28: WORK–BASED EXPERIENCE     Unit 28: Work-based Experience   Unit code: D/601/0998   QCF level: 5     Credit value: 15             Aim   This unit aims to enable learners to experience the scope and depth of learning which may take place in a work-based context by planning, […]

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UNIT 27: MANAGING QUALITY IN HEALTH AND SOCIAL CARE

UNIT 27: MANAGING QUALITY IN HEALTH AND SOCIAL CARE Unit 27: Managing Quality in Health and Social Care Unit code: K/601/1670 QCF level: 5 Credit value: 15 Get Assignment help for this assignment at hndassignmenthelp@gmail.com Aim   The aim of this unit is to help learners develop an understanding of different perspectives on health and social care […]

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